06-18-11
Sweet wine, hay making, sunshine day breaking
We can wait till tomorrow
Car speed, road calling, bird freed, leaf falling
We can bide time
243 miles
Village City 5:30 am - Woke up, got out of bed… Packed up the car and headed out.
Tough getting out of town. They had Main street blocked off. It was the
way I knew out of town. I had to go 8 blocks north to cross thee blocks
to get past their road blocks. I had been looking for a Laundromat that
I’d seen the night before…but gave up and too back to the freeway. It
turns out that there was a closer way to the freeway to the south of the
town, but I didn’t know that. I might have saved myself two miles of
detour and a lot of agrivation had I turned south rather than north.
But I was back on the highway and heading east. I checked my Garmin
“favorites” for places I’d selected to try to see based on the
Fargo/Moorhead tourist book. First stop, near Buffalo!
Buffaloed in Buffalo - A winery called Red Trail was listed.
I got off the highway and drove maybe a quarter mile before the paved
road ended and a dirt & gravel one took it’s place. Lots of farm
land on either side. The Garman announced that my destination was 1.5
miles ahead. I could see more Wind Turbines off to my right as I
approached.
I pull in and it’s a quaint litte farm house with
vineyard fields surrounding it. A nice looking paved patio to the side.
An a sign on the front door - “Closed”. What? It’s a Saturday and it’s
10 am? I check the tourist book. Sure enough it says Saturdays 1pm. Wow.
Really? Would have been unheard of in most other wineries. But my
error for not remembering the times. Oh, Well. Only a 3 mile total
wasted drive.
I continue east to Castleton - The first
thing I immediately like about this place and had been looking forward
to was Cheap gas - I made a Ethanol/gas mixture at $2.98/3.46. 3
gallons of the 85% ethanol and about 8 gallons of regular gas. I filled
my tank for just about $37. Best gas prices I’d gotten in a long time!
Castleton is a small community. Seems to be two main streets. Langer
coming into town and Main St. crossing it. (Just after the railroad
tracks.).
Just north of the tracks is a small town park.
Here is a btrick paved circle with peoples names on the bricks and four
benches. Each of the benches is dedicated to a man who came form of
lived in Castleton. Each was a State of North Dakota Governor. 2
Republicans and 2 Democrats. From the first governor since Statehood to
the 70’s. I struck me that a town this small would have had 4 Governors
come from or retire there. Pretty amazing odds.
My net
stop was the Maple River Winery/Distillery. Across the street from the
benches are the two businesses. There are two businesses separating
them. I meet jeff inside and start to talk about their wines. Rhubarb
wines seem to be a specialty. I mention my recent Red ass Wine tasting
in south Dakota and he mentions that they had just been in competition
with that wine and one 1st place in the world for fruit wines
They began in the late ninties when the owner, Greg, had a wine party
with some friends. Not a wine tasting party, mind you, a wine Making
party Greg had a lot of crabapples in his back yard and didn‘t want to
see them go to waste, so he made a crabapple wine. Apparently he had a
knack for this and soon began doing this full time. They have perhaps 20
different fruit or flower based wines from Strawberry Rhubarb to
chokeberry and Pumpkin, Lilac and Dandylion.
They also have other
t\items made by local food makers like jellies, jams, fruit butters.bbq
sauses and the one I bought - Chokeberry Honey!
They don’t grow
their materials, but buy their vegatables, fruit and flowers from local
growers within a 60 mile radius making their products very “green” and
sustainable. I mentioned an apple and orange mixture wine and Jeff said
no. not because the idea was silly, but because they can’t get oranges
to grow in North Dakota. If they can’t get the raw materials from a
grower in the state, it won’t make it into their wines.
They sell
to a lot of restaurants and cooks because th flavors of their wines add
a lot to flavoring and tenderizing meats and other foods, desserts,
etc.They have found a unique niche that they can be proud of. Distinctly
North Dakotan and proud of it. That doesn’t mean they won’t ship out
of state!
I was then taken 3 door away to their
Distillery - This company expansion is 1 year old, but 3 years in the
making. It took two years to get the approvals and bonding to allow them
to go into production. They are the states first and only legal
distillery. They make Vodka (corn rather than potato based) - Cordials -
very sweet and almost sherry like at times. Brandies - very strong!
Some so strong it’s hard to taste the flavoring. I had expected that
experience from the vodkas, yet those the flavors come through very
well, the the brandies are “Kick ass”!
I really liked and was impressed but their operation and what they were doing there.
Basically a 4 person operation they are growing at an amazing rate and
enjoy what they do. The economy has not effected them at all. (Which
seems to be a common theme for most all of North Dakota. Their state
bank protected thme from many of the financial follies other states fell
into in the last decade of “go-go’ investing. So there are drawing
people from other state even with the severe weather conditions because
“business, as they say, is a-boomin’” Colleges, oil fields and health
fields seem to be hireing at better than national rates. And this little
town with it’s small group of industrious entrepreneurs is thriving.
Fargo - first stop is to find more food for Mischa. And the Garmin
lists the same location for the pet food store as for the Roger Maris
Museum! It’s in a mall!) The day is already hot. I find a spot with a
modicum of shade and wave down a security officer on a bike and ask him
how close to this mall entrance are the two businesses. Ironically I’ve
chosen the right protal. Both are withih steps of each other and just a
few yards from the entrance. I take pictures of the Museum and then go
to the pet shop. The name has change on the business from what the
Garmin lists, but it’s the same company…sort of. I ask about the
Nature’s Variety Instinct product. They don’t carry it, but a clerk give
me an sddress just down the road that does carry it.
I go to the
store and it is the right kind of pet shop. I buy a larg bag of the
instinct as the size I got before was about $18 for 2kg and I get 6 kg
for $30 - 3 times as much food for less then twice the price. I switch
to Chicken from Duck& Turkey just to give her a little variety. I
was down to just a hand full and about 3 chicken strips. I get a new
package of Dogswell Happy Hips chicken strips.
The next
stops are all “touristy explorations of Downtown Fargo. The Fargo
Theater - Broadway - 2 old train Depots - Statue of Liberty Park which
is on the southwest side of the Red River Bridge separating Fargo from
Moorhead City - North Dakota from Minnesota.
On to my ultimate destination: Maury Wills Museum @ 1515 15th St. at the NDSU stadium.
I ask a father with his kids about parking and where the Museum is and he tells me “Maury is there!
Upstairs in the Stadium!
I park the car, rush across the street and get up to the stadium and
ask “Where is Maury Wills? A lady informs me “He just went down those
stairs, not three minutes ago.“ Missed him by 3 minutes. One of the
great missed opportunities I will remember for a long time. He was on
the field the night I saw my first live baseball game. 1960 - LA
Memorial Coliseum. Dodgers vs. Cubs - Drysdale pitching. Roseboro
starts as catcher is replaced in the 3rd by Norm Sherry. Wally Moon
hit’s a “moon Shot”, Maury steals abase. Duke Snider gets thrown out at
third trying to stretch a double to a triple sliding head…or belly first
in to the bag. Doesn’t quite beat the tag. Ron Santo and Ernie Banks
win my respect. Those were the days when I LOVED Baseball. Lived and
breathed it. Knew every player and had (most) all of their portraits
from 76 Union Stations. Thrilled at the limber tones and storied tales
of Vin Sully’s voice. Even learned to tolerate Jerry Doggett! But those
days are gone. And so was my chance to meet ome of my favorite Dodgers
and thank him for a large part of the joy of my childhood..
To
mollify myself for the loss I checked out the Viking ship in Moorhead
City. (yawn.) I mean, the feat of building this by hand is nothing to
yawn at…but it not like getting to meet Maury Wills.
Time to find
camping for the night. It’s approaching 5 pm and I want to get a tent
set up amd maybe try to head back to the NDSU stadium and see If I might
have a 2nd chance at meeting him (He’s supposed to be back that night
to be at a game and lead a parade just before the game. - Hope springs
eternal, right?)
I check the local options. There is a place in
West Fargo, but their answering machine has no details about camping.. I
try the Fargo-Moorhead campground they’re too expensive $20/for a Tent!
I find a camp in Fargo! Lindenberg campgrounds - run by the parks &
rec dept. and it’s on “Roger Meris Drive”! and tent camping is only
$14.50! Yeah! I get there .”Were all full up.” Even for a tent?
“Sorry.!”
I call Buffalo State Park $18…plus a $5 car fee. That’s actually $23
It seems like the Fargo - Moorhead Campground is the cheapest option.
It used to be a KOA (which may explain the high cost) I go there…it is
not east to find. And the girl giving directions doesn’t help that much
either. I find the way there. The old road was blocked off, the new one
goes through an area mant to have tract homes or apartments…nothing is
going in and it doesn’t seem to be “Currently under development”.
The road become a dirt& gravel affare…with potholes, not well
maintained. Maybe that’s why they’re no longer affiliated with KOA. I’d
expected better. I didn’t get it wifi only in the office. Tent camping
is $20/night unless I want electric…that’s $5 more.
Camping - not in Fargo not in Moorhead City. Not for me.
I Drive toward Brainerd.
At the Offramp to 10 (to Brainerd) I see a sign for camping. Wagner
Memorial Park near the town of Barrnesville. Tent camping is $10/night!
I start Minnesota a night early..
5 days of stubble and no showers. Looking forward to getting clean tomorrow!
Mischa has lost over 8 pounds since beginning. I confirmed this at a vets scale in New Salem.
Her energy is there and she seems healthy. Maybe it’s the new food I’ve
been giving her since Denver. No gain. Maybe she’s just shed fat?! I
hope it’s not anything bad…I’ll keep monitoring her weight.
Hot all day. Sun all day. If the weather stays like this thru the
coming northern states, I may risk going further north before Michigan
and after in Pennsylvania and New York…even in Maine! Too early to tell.
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